- Harry Potter and the Prisoner of Azkaban by J. K. Rowling
So, last weekend (just to clarify, not the one that's just been but the one before that!) I decided to treat Mum to a special afternoon tea at the Heritage Hotel...any excuse to try their vegan high tea!! It was a pretty miserable day which meant our plans for a walk were dashed so we took the bus into town early and spent way too much money on shopping...although Mother and daughter shopping these days is more to the likes of Macpac (I know some of the ladies on the homepage - just a little shout out to the Macpac Girls On Top!!) and Bivouac!
Anyway, after all that shopping it was time for food especially since I hadn't eaten lunch (I had a late breakfast in preparation!). I had called ahead so when we arrived it only took them a few minutes before we had this placed in front of us...
First up you've got to have sandwiches.
We've got wholemeal sandwichs with avocado, hummus and cucumber and white bread sandwiches with tomato, basil and vegan cashew cheese
Next up, we all need some sweet treats in our life.
We've got brownie bites, fruit tartlets, vanilla macaroons and chocolate dipper apricots.
But for the main event, and probably the thing I was most looking forward to, scones.
Cranberry, orange and ginger scones to be more precise, served with strawberry jam and soy cream!
Oh, and there was tea...because what is High Tea without, well, tea?!! It came in a teapot. No photos. Use your imagination.
Basically I think the photos pretty much speak for themselves. Mum loved it and I thought it was totally awesome although I did leave on a bit of a sugar high. My favourite was definitely the scones with cream and jam. Definitely a combination worth repeating. And it has inspired me to go out and buy some more soy cream and do "stuff" with it...what kind of stuff I don't know yet but I'm sure I'll come up with something!